Riceada Pradhaman is that form of Pasta resembling “Fettuccine” which is manufactured from rice flour. This Product is mainly for Kerala people. They Prefer this type of pasta for all festivals. They make Ada Pradhaman which is a sweet recipe. Ancient days kerala people make the Rice Ada By steaming the rice flour in huge vessels. We bought the Same quality of Rice Ada readily available for them.
Most people In Kerala prefer Our Riceada Pradhaman for their festivals like Vishu, Onam, Boat festival, Theyyam festival, Auttukal Pongala, Thrissur Pooram festival, Makaravilaku festival, Temple festivals of Kerala, etc.
For more about how to make Riceada Pradahaman recipe please visit at here ⇓